Mayjor enzymes activity is provided by Glucoamylase that hydrolyzes α-1,4 glycosidic linkages of starch from non-reducing end to produce glucose.

Activity Definition of 1μ/ml activity:

1ml enzyme solution hydrolyzes soluble starch to produce 1 mg glucose per hour at pH4.6 and 40℃.

Major application:

1.Glucose

2.Alcohol

3.Brew

4.Citric acid

5.Monosodium glutamate(MSG)

Product Characteristics:

Note:

1, Enzyme activity decreases very quickly if action is higher than 65℃.

2, Real dosage should be judged by practical result.